Cumin Seeds
Cumin Seeds
Hanusri Global Trading’s Finest Cumin Seeds
Cumin, the third most consumed spice globally, is known for its aromatic and spicy-sweet flavor. At Hanusri Global Trading, we export the finest quality cumin seeds, ensuring they enhance dishes worldwide.
Our rigorous selection and quality control processes guarantee exceptional flavor and aroma in every batch. Trust Hanusri Global Trading for premium cumin seeds and reliable service.
Experience the best with Hanusri Global Trading’s cumin seeds.
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Description
History
Specification
Features
Ingredients
Uses
Health Benefits
Description
Cumin seeds come from the fruit of the Cuminum cyminum plant, native to Southwestern Asia and the Middle East. These dried seeds are versatile, enhancing food with their distinctive flavor and serving various other purposes. India proudly stands as the leading producer and consumer of cumin.
At Hanusri Global Trading, we offer cumin in seed form, as well as powdered form and essential oils, catering to diverse culinary and aromatic needs. The Cuminum cyminum plant thrives in optimal temperatures of 25-30 degrees Celsius, flourishing in a Mediterranean climate.
Discover the superior quality of cumin with Hanusri Global Trading.
History
Believed to have originated in the Eastern Mediterranean region, cumin has been cherished as a spice for over a thousand years. During the era of the Egyptian civilization, cumin was not only a culinary spice but also played a role in mummification as a preservative. As time progressed, cumin became integral to Roman cuisine and was later introduced to the Americas by Spanish and Portuguese colonists.
Today, cumin’s legacy continues, with India, China, Northern Africa, Chile, and Mexico being the main producers. At Hanusri Global Trading, we honor this rich history by providing top-quality cumin to our global customers.
Specification
| Product Name | Cumin seeds |
|---|---|
| Origin | Levant (Eastern Meditteranean) |
| Family | Apiaceae |
| Binomial name | Cuminum cyminum |
Features
| Color | Brownish-yellow (other variants are also available) |
|---|---|
| Taste and Smell | Earthy, nutty, spicy taste with a strong, warm aroma |
| Quality |
Ingredients
| Nutrients | 375 Kcl Calories 10.5 gm fibre 44.24 gm carbohydrates |
|---|---|
| Minerals | Calcium Iron Magnesium Manganese Phosphorus Potassium Sodium Zinc |
| Vitamins | Vitamin C, E, B |
| Protein | 17.81 gm |
| Fats | 22.27 gm |
Uses
- Culinary Uses: Cumin seeds are used as a spice in various dishes globally.
- Essential Oils: They are used in essential oils and perfumes for their aromatic qualities.
- Skincare: Mixed with ingredients like honey for skincare, including exfoliation.
- Medicinal: Used in traditional medicine to make kashaya, arishta, and as jira water in Indian households.
Health Benefits
- Antioxidant Properties: Cumin seeds are rich in antioxidants that help fight oxidative stress in the body.
- Digestive Aid: Known for aiding digestion and relieving gastrointestinal discomfort.
- Anti-Inflammatory: Contains anti-inflammatory compounds that may help reduce inflammation in the body.
- Rich in Iron: A good source of iron, essential for red blood cell production and oxygen transport.
- Immune Support: Supports immune function due to its vitamin C content.
Description
History
Specification
Features
Ingredients
Uses
Health Benefits
Description
Cumin seeds come from the fruit of the Cuminum cyminum plant, native to Southwestern Asia and the Middle East. These dried seeds are versatile, enhancing food with their distinctive flavor and serving various other purposes. India proudly stands as the leading producer and consumer of cumin.
At Hanusri Global Trading, we offer cumin in seed form, as well as powdered form and essential oils, catering to diverse culinary and aromatic needs. The Cuminum cyminum plant thrives in optimal temperatures of 25-30 degrees Celsius, flourishing in a Mediterranean climate.
Discover the superior quality of cumin with Hanusri Global Trading.
History
Believed to have originated in the Eastern Mediterranean region, cumin has been cherished as a spice for over a thousand years. During the era of the Egyptian civilization, cumin was not only a culinary spice but also played a role in mummification as a preservative. As time progressed, cumin became integral to Roman cuisine and was later introduced to the Americas by Spanish and Portuguese colonists.
Today, cumin’s legacy continues, with India, China, Northern Africa, Chile, and Mexico being the main producers. At Hanusri Global Trading, we honor this rich history by providing top-quality cumin to our global customers.
Specification
| Product Name | Cumin seeds |
|---|---|
| Origin | Levant (Eastern Meditteranean) |
| Family | Apiaceae |
| Binomial name | Cuminum cyminum |
Features
| Color | Brownish-yellow (other variants are also available) |
|---|---|
| Taste and Smell | Earthy, nutty, spicy taste with a strong, warm aroma |
| Quality |
Ingredients
| Nutrients | 375 Kcl Calories 10.5 gm fibre 44.24 gm carbohydrates |
|---|---|
| Minerals | Calcium Iron Magnesium Manganese Phosphorus Potassium Sodium Zinc |
| Vitamins | Vitamin C, E, B |
| Protein | 17.81 gm |
| Fats | 22.27 gm |
Uses
- Culinary Uses: Cumin seeds are used as a spice in various dishes globally.
- Essential Oils: They are used in essential oils and perfumes for their aromatic qualities.
- Skincare: Mixed with ingredients like honey for skincare, including exfoliation.
- Medicinal: Used in traditional medicine to make kashaya, arishta, and as jira water in Indian households.
Health Benefits
- Antioxidant Properties: Cumin seeds are rich in antioxidants that help fight oxidative stress in the body.
- Digestive Aid: Known for aiding digestion and relieving gastrointestinal discomfort.
- Anti-Inflammatory: Contains anti-inflammatory compounds that may help reduce inflammation in the body.
- Rich in Iron: A good source of iron, essential for red blood cell production and oxygen transport.
- Immune Support: Supports immune function due to its vitamin C content.
Cumin seeds come from the fruit of the Cuminum cyminum plant, native to Southwestern Asia and the Middle East. These dried seeds are versatile, enhancing food with their distinctive flavor and serving various other purposes. India proudly stands as the leading producer and consumer of cumin.
At Hanusri Global Trading, we offer cumin in seed form, as well as powdered form and essential oils, catering to diverse culinary and aromatic needs. The Cuminum cyminum plant thrives in optimal temperatures of 25-30 degrees Celsius, flourishing in a Mediterranean climate.
Discover the superior quality of cumin with Hanusri Global Trading.
Believed to have originated in the Eastern Mediterranean region, cumin has been cherished as a spice for over a thousand years. During the era of the Egyptian civilization, cumin was not only a culinary spice but also played a role in mummification as a preservative. As time progressed, cumin became integral to Roman cuisine and was later introduced to the Americas by Spanish and Portuguese colonists.
Today, cumin’s legacy continues, with India, China, Northern Africa, Chile, and Mexico being the main producers. At Hanusri Global Trading, we honor this rich history by providing top-quality cumin to our global customers.
| Product Name | Cumin seeds |
|---|---|
| Origin | Levant (Eastern Meditteranean) |
| Family | Apiaceae |
| Binomial name | Cuminum cyminum |
| Color | Brownish-yellow (other variants are also available) |
|---|---|
| Taste and Smell | Earthy, nutty, spicy taste with a strong, warm aroma |
| Quality |
| Nutrients | 375 Kcl Calories 10.5 gm fibre 44.24 gm carbohydrates |
|---|---|
| Minerals | Calcium Iron Magnesium Manganese Phosphorus Potassium Sodium Zinc |
| Vitamins | Vitamin C, E, B |
| Protein | 17.81 gm |
| Fats | 22.27 gm |
- Culinary Uses: Cumin seeds are used as a spice in various dishes globally.
- Essential Oils: They are used in essential oils and perfumes for their aromatic qualities.
- Skincare: Mixed with ingredients like honey for skincare, including exfoliation.
- Medicinal: Used in traditional medicine to make kashaya, arishta, and as jira water in Indian households.
- Antioxidant Properties: Cumin seeds are rich in antioxidants that help fight oxidative stress in the body.
- Digestive Aid: Known for aiding digestion and relieving gastrointestinal discomfort.
- Anti-Inflammatory: Contains anti-inflammatory compounds that may help reduce inflammation in the body.
- Rich in Iron: A good source of iron, essential for red blood cell production and oxygen transport.
- Immune Support: Supports immune function due to its vitamin C content.